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Corn & Broccoli Casserole

Corn & Broccoli Casserole

Prep time:
9 min.
Cook time:
Total time:
9 min.
6 Servings
1 (14.75 oz.) can Cream Style Sweet Corn
2 cups frozen Broccoli, thawed and chopped into small pieces
0.25 cup Panko bread crumbs
1 egg, beaten
0.5 cup butter, melted
2 tbsp. onion, chopped
0.5 cup celery, chopped
0.75 tsp. salt
0.125 tsp. pepper

Preheat oven to 350oF. Mix corn, broccoli, 1/2 of the corn flake crumbs, egg, 2 tbsp. of butter, onion, celery, salt, and pepper. Place in lightly greased casserole dish. In small mixing bowl, combine remaining corn flakes and butter; toss well. Sprinkle over corn mixture. Bake for one hour.

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