Sunshine Salsa

Ingredients

1 (14.5 oz.) can

Peach Slices - Pear Juice Concentrate, drained and chopped

1 (15 oz.) can

Whole Kernel Corn, drained

1 (15 oz.) can

Organic Black Beans, rinsed and drained

1

juice and zest of 1 lime

3 tbsp.

Jalapeño pepper, seeds removed and diced

0.75 cup

red onion, chopped

2 tbsp.

honey

0.25 cup

fresh mint leaves, minced

salt to taste

Directions

Original Recipe Makes 8 Servings

In a large bowl, mix together Peach Slices, Whole Kernel Corn, Organic Black Beans, lime juice, lime zest, jalapeño, onion, and honey. Gently fold in fresh mint and salt to taste. Serve room temperature or cold from the refrigerator.