Beets & Onions Vegetable Medley

Products in this Recipe:: Beets; Peas

Prep time:: 4 min.
Cook time:: 5 min.
Total time:: 9 min.
Yield:: 4 Servings

Ingredients (Paragraphs): 1 (16 oz.) jar Pickled Beets & Onions, drained; 1 tbsp. olive oil; 1 large clove garlic, minced; 0.5 cup bell pepper, diced; 1.5 cups frozen petite green peas, defrosted; 1 tsp. dried thyme leaves; Salt and pepper, to taste

Directions

Heat oil in large skillet over medium heat. Cook and stir garlic 1 minute. Add bell pepper; cook and stir 1 to 2 minutes until crisp-tender. Stir in peas and thyme. Remove from heat. Gently stir in beets. Season with salt and pepper, as desired. Serve warm or at room temperature.

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